Tasty meals so everyone can cook together
Hey there, welcome to Rose Wood Oven 👩‍🍳! Quick, hassle-free meals you’ll love making. There’s no need to worry: straightforward recipes, ingredients you’ll find anywhere, and the joy of sharing tasty homemade food without spending too much. From milkshakes to macarons, omelets, fries, tagines, or couscous... No matter if you’ve got a Thermomix or do it all from scratch, Rose Wood Oven makes every day in the kitchen easier and tastier!
Bridal Shower Rosé Velvet Cake Rosé-infused pink velvet layers with rosé buttercream and edible gold drip for a showstopping bridal shower centerpiece.
Bridal Shower Rosé Velvet Cake Blush-pink velvet layers scented with rosé, filled with cream cheese frosting and finished with an edible gold drip.
Summer Orzo with Feta Orzo with cherry tomatoes, cucumber, olives, parsley and crumbled feta in a zesty lemon-olive oil dressing.
Bridal Shower Rosé Velvet Cake Elegant rose-infused pink velvet cake with rose buttercream and edible gold drip, perfect for bridal showers.
Gemini Zodiac Star Cookies Buttery sugar cookies cut into Gemini and star shapes, piped with golden royal icing and edible glitter.
Roasted Cherry Tomato Feta Galette Rustic galette of roasted cherry tomatoes, crumbled feta and flaky buttery pastry—serve warm or at room temperature.
Fricy Peach Jalapeño Salsa Bright peach and jalapeño salsa with lime, cilantro, and honey to elevate grilled fish.
Matcha Oat Milk Latte Natural Bright, creamy matcha blended with steamed oat milk for a quick, dairy-free green latte with optional sweetener or ice.
Salmon Teriyaki Bowl Teriyaki-glazed salmon atop jasmine rice with edamame, crunchy cucumber, scallions, and toasted sesame.
Whipped Feta with Honey, Walnuts Creamy, tangy whipped feta topped with honey, crunchy walnuts, lemon zest and fresh herbs—ideal for pita, crackers, or veg.
Vegetarian Cabbage Schnitzel Crispy breaded cabbage rounds, blanched and pan-fried until golden, served with lemon and parsley.
Tahini Caesar Salad Crisp romaine and cherry tomatoes with a creamy tahini-lemon dressing, croutons and Parmesan.