Save A festive and colorful appetizer featuring juicy strawberries, creamy cheese, and sweet grapes arranged to resemble Santa hats perfect for holiday gatherings.
I first served this at a holiday party and it was a big hit with both kids and adults alike
Ingredients
- Fruit: 16 large fresh strawberries hulled
- Fruit: 16 red grapes (seedless)
- Cheese: 180 g (6 oz) mozzarella cheese cut into 16 cubes (about 2 cm each)
- Garnish: 2 tablespoons cream cheese softened (for pom-poms)
- Serving: Fresh mint leaves (optional for decoration)
Instructions
- Step 1:
- Wash and thoroughly dry the strawberries and grapes.
- Step 2:
- Slice the stem end off each strawberry to create a flat base.
- Step 3:
- Thread one mozzarella cube onto a small skewer or toothpick.
- Step 4:
- Add a strawberry flat side down on top of the cheese cube.
- Step 5:
- Place a grape on top of the strawberry to form the pom-pom of the Santa hat.
- Step 6:
- For extra flair pipe a small dot of cream cheese on top of each grape to resemble the hats pom-pom.
- Step 7:
- Arrange the finished Santa hats on a serving platter and garnish with fresh mint leaves if desired.
- Step 8:
- Serve immediately or cover and refrigerate until ready to serve.
Save This platter always brings smiles and festive cheer to our family gatherings
Notes
For a tangy twist use cubes of sharp white cheddar instead of mozzarella
Required Tools
Small skewers or toothpicks Paring knife Piping bag or zip-top bag (for cream cheese)
Allergen Information
Check cheese labels for possible allergens and ensure grapes are seedless
Save This simple yet delightful recipe adds a festive touch to any holiday spread
Recipe Q&A Section
- → What cheese works best for this platter?
Mozzarella is recommended for its mild flavor and firm texture, but sharp white cheddar can add a tangy twist.
- → Can I substitute the grapes with other fruits?
Yes, blueberries can be used instead of grapes for a different look while maintaining the sweet contrast.
- → How do I assemble the fruit and cheese pieces?
Thread a mozzarella cube onto a toothpick, top with a strawberry sliced flat on one end, then place a grape on top to form the hat shape.
- → Is any special equipment needed?
Small skewers or toothpicks and a piping bag (or zip-top bag) for the cream cheese are sufficient.
- → Can this platter accommodate dietary restrictions?
Plant-based cheese and dairy-free cream cheese substitutes can be used for vegan guests, keeping it inclusive and tasty.