Cherry Date Pork Tenderloin
Tender pork tenderloin glazed with a tangy cherry and date sauce for a flavorful, elegant meal.
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Rose Wood Oven's Recipe Book
3-Ingredient Peanut Butter Blossoms
Easy peanut butter cookies with chocolate kisses, ready in 20 minutes using only three ingredients.
White Chocolate Cranberry Pistachio
Crisp twice-baked biscotti filled with cranberries, pistachios, and white chocolate, perfect for sharing or pairing with drinks.
Salted Pistachio Chocolate Shortbread
Buttery, crumbly shortbread cookies with pistachios and chocolate, finished with flaky sea salt.
Cheesy Southern Scalloped Potatoes
Tender layered potatoes in rich, garlicky cheese sauce, baked golden and bubbling.
Greek Lemon Chicken Potatoes
Juicy chicken thighs and golden potatoes roasted with lemon, garlic, and herbs for a vibrant Greek-inspired dish.
One-Pot Butternut Squash Mac
Creamy butternut squash and cheesy macaroni combined in a single pot for easy, comforting dinners.
Chaos Karpatka Polish Dessert
Light choux pastry layered with smooth vanilla custard and dusted with powdered sugar for a rustic Polish treat.
Potato Crust Butternut Squash
A baked dish combining crispy potato crust with roasted butternut squash, sautéed greens, and aromatic sage.