Save A festive and playful snack tray arranged in the shape of a Christmas stocking, perfect for holiday gatherings and easy entertaining.
This snack tray has become a holiday favorite in my family, delighting guests with its colorful and inviting arrangement.
Ingredients
- Cheeses: 100 g sharp cheddar cheese cubed, 100 g Swiss cheese cubed
- Meats (optional can be omitted for strict vegetarian): 100 g sliced salami, 100 g sliced prosciutto
- Crackers & Breads: 20 assorted crackers, 1 small baguette sliced
- Fresh Produce: 1 cup cherry tomatoes, 1 cup red grapes, 1/2 cup green olives pitted, 1/2 cup cucumber slices
- Dips & Spreads: 1/2 cup hummus, 1/4 cup whole-grain mustard
- Festive Garnishes: Fresh rosemary sprigs, Pomegranate seeds (for color)
Instructions
- Step 1:
- On a large rectangular or stocking-shaped board outline the shape of a Christmas stocking using slices of salami or baguette to form the border.
- Step 2:
- Fill the toe and heel area with cubes of cheddar and Swiss cheese.
- Step 3:
- Arrange cherry tomatoes and red grapes along the main body of the stocking to create a festive red color.
- Step 4:
- Place crackers and cucumber slices around the edges or in the cuff area of the stocking.
- Step 5:
- Add olives and hummus in small bowls at the top or opening of the stocking.
- Step 6:
- Tuck in prosciutto and additional crackers as needed to fill gaps and maintain the stocking shape.
- Step 7:
- Garnish with fresh rosemary sprigs and sprinkle pomegranate seeds for a festive touch.
- Step 8:
- Serve immediately and encourage guests to help themselves.
Save This recipe reminds me of joyful holiday moments shared with family and friends around the snack tray.
Required Tools
Large serving board (preferably stocking-shaped or rectangular), Small bowls for dips, Cheese knife, Serving tongs
Allergen Information
Contains Milk (cheese), Gluten (crackers baguette), Tree nuts (if added), Mustard. Meats contain pork (if included). Always check product labels for potential allergens.
Nutritional Information
Calories 280, Total Fat 15 g, Carbohydrates 24 g, Protein 12 g per serving
Save This Christmas Stocking Snack Tray is a simple yet festive way to impress your guests with minimal effort.
Recipe Q&A Section
- → How do I create the stocking shape for the tray?
Outline the stocking shape on a large board using slices of salami or baguette to form the border, then fill inside with cheeses, fruits, and other ingredients.
- → Can I make this tray suitable for vegetarians?
Yes, simply omit the meats or use plant-based alternatives while keeping the cheeses, fruits, and dips.
- → What dips pair well with this snack tray?
Hummus and whole-grain mustard complement the savory and fresh components, adding creamy and tangy notes.
- → How should I garnish the tray for a festive look?
Use fresh rosemary sprigs and sprinkle pomegranate seeds to add color and a holiday touch.
- → What serving tools are recommended?
A cheese knife, serving tongs, and small bowls for dips will help guests serve themselves easily and maintain the arrangement.