Save A festive, interactive holiday drink setup featuring rich hot cocoa and a variety of delightful toppings—perfect for gatherings and cozy nights.
This hot cocoa bar has become a beloved tradition in my family, making holiday gatherings extra special and memorable.
Ingredients
- Hot Cocoa: 4 cups whole milk, 2 cups heavy cream, 1/2 cup unsweetened cocoa powder, 1/2 cup granulated sugar, 1 cup semi-sweet chocolate chips, 1/4 teaspoon salt, 1 teaspoon pure vanilla extract
- Toppings & Add-Ins: Mini marshmallows, Whipped cream, Crushed peppermint candies, Mini chocolate chips, Holiday sprinkles, Caramel sauce, Chocolate syrup, Candy canes, Cinnamon sticks
Instructions
- Step 1:
- In a large saucepan over medium heat, combine the milk, heavy cream, cocoa powder, sugar, chocolate chips, and salt. Whisk until smooth.
- Step 2:
- Continue whisking frequently as the mixture heats. Once the chocolate chips are melted and the mixture is hot (but not boiling), remove from heat.
- Step 3:
- Stir in the vanilla extract.
- Step 4:
- Pour the hot cocoa into a large insulated carafe or keep warm in a slow cooker set to low.
- Step 5:
- Arrange all toppings and add-ins in bowls or jars, setting them out with spoons and tongs for easy serving.
- Step 6:
- Invite guests to fill mugs with hot cocoa and customize with their favorite toppings.
Save Gathering around this hot cocoa bar has created cherished family moments during the holidays, with everyone enjoying their customized drinks.
Notes
Use festive mugs and holiday napkins to add extra cheer to your cocoa bar presentation.
Required Tools
Large saucepan, whisk, insulated carafe or slow cooker, bowls and jars for toppings, serving spoons and tongs.
Allergen Information
Contains milk and possibly soy and gluten from chocolate chips and toppings. Some toppings may contain nuts or gluten; check packaging if allergies are a concern.
Save This hot cocoa bar is the perfect cozy addition to any holiday celebration, bringing warmth and joy to your guests.
Recipe Q&A Section
- → What milk alternatives can I use?
Try oat or almond milk plus dairy-free chocolate chips for a dairy-free version without sacrificing creaminess.
- → How do I keep the cocoa warm for guests?
Use an insulated carafe or a slow cooker on low to maintain the perfect serving temperature throughout your gathering.
- → Can I add adult flavors to the cocoa?
Yes, a splash of espresso or Irish cream liqueur adds an adult twist to the rich hot chocolate base.
- → Which toppings pair best with hot cocoa?
Mini marshmallows, crushed peppermint, whipped cream, caramel sauce, and holiday sprinkles complement the drink perfectly.
- → How long does it take to prepare the hot cocoa?
Preparation and heating take about 20 minutes total, making it a quick, festive beverage option.