Save A whimsical and savory snack platter featuring crunchy pretzels arranged as snowmen, served with creamy dips—perfect for festive gatherings or holiday parties.
I created these snowman pretzel platters every holiday season and they never fail to delight both kids and adults alike.
Ingredients
- Pretzel Snowmen: 18 mini pretzel rods, 18 small round pretzels, 18 yogurt-covered pretzel rounds, 18 mini chocolate chips (for eyes/buttons), 6 small carrot sticks (cut into small triangles for noses), 6 thin slices red bell pepper (for scarves), Edible black food marker (optional)
- Dips: 1 cup cream cheese, softened, 1/2 cup sour cream, 2 tbsp fresh chives, finely chopped, 1/2 tsp garlic powder, 1/2 tsp onion powder, Salt and pepper, to taste, 1/2 cup hummus (for variety)
- Garnishes: Fresh parsley sprigs, Cherry tomatoes, halved
Instructions
- Prepare the dips:
- In a medium bowl, mix cream cheese, sour cream, chives, garlic powder, onion powder, salt, and pepper until smooth. Transfer to a small serving bowl. Place hummus in a separate bowl.
- Assemble the snowmen:
- For each snowman, thread a mini pretzel rod through three pretzel rounds (one yogurt-covered for the head, two plain for the body). Press mini chocolate chips into the yogurt pretzel for eyes and buttons. Add a carrot triangle for the nose. Wrap a thin slice of red bell pepper around the neck as a scarf. Use an edible marker to draw a mouth if desired.
- Arrange the snowmen:
- Arrange the snowmen on a large platter. Place the bowls of dips nearby. Garnish the platter with fresh parsley and cherry tomato halves for color.
- Serve:
- Serve immediately and enjoy!
Save My family gathers every winter to build these edible snowmen and share stories—it's become a cherished tradition.
Serving Suggestions
Pair this platter with sparkling apple cider or a crisp white wine for a complete holiday snack experience.
Storage Tips
Assemble snowmen just before serving to maintain crispness; dips can be prepared a day in advance and refrigerated.
Variations
Try using different pretzel shapes or add festive toppings like colored sprinkles or edible glitter for extra holiday flair.
Save This snowman pretzel and dip platter brings fun and flavor together to brighten any holiday gathering.
Recipe Q&A Section
- → How do I assemble the pretzel snowmen?
Thread a mini pretzel rod through three small pretzels with the top as a yogurt-covered piece. Use chocolate chips for eyes and buttons, a carrot triangle for the nose, and wrap a thin red bell pepper slice as a scarf.
- → Can the dips be made ahead of time?
Yes, the cream cheese and sour cream dip can be prepared ahead and refrigerated to let flavors meld before serving.
- → What can I use instead of red bell pepper for scarves?
Thin strips of green onion or fresh chives are great alternatives to add color and mild flavor.
- → Is there a gluten-free option for this platter?
Use gluten-free pretzels and check all dip ingredients for gluten-free certification to accommodate dietary needs.
- → How should the platter be served for best presentation?
Arrange the pretzel snowmen neatly on a large platter with bowls of dips nearby, garnished with fresh parsley sprigs and halved cherry tomatoes for color.
- → What beverages pair well with this snack platter?
Sparkling apple cider or a crisp white wine complements the savory and creamy flavors of this platter nicely.